National Nutrition Programme (2013-2015)

"The strategic objectives of the Programme as highlighted are: to improve the nutritional status of women (15�49 years) and adolescents (10�19 years); to improve the nutritional status of infants, young children and children under 5; to improve the delivery of nutrition services for communicable and non-communicable/lifestyle-related diseases (all age groups); to strengthen implementation of nutrition-sensitive interventions across sectors; and to improve multi-sectoral coordination and capacity to ensure the Programme�s implementation".